Savoury brioche pie generously filled with slow cooked beef, sauteed onions and fresh herbs
Savoury brioche pie generously filled with slow cooked beef, sauteed onions and fresh herbs.
Filling of apricots, fresh vanilla and lemon zest between layers of sweet brioche pastry
Brioche dough encasing a fragrant filling of raspberries, blackberries, blueberries, red and black currants
Our take on famous Russian coulibiac - pieces of succulent chicken layered with rice, herbs and carrot caviar inside savoury brioche dough
Slices of salmon, golden caramelized onions, fresh herbs and rice encased in soft brioche dough